FRANCES DARK ROSE
- 60 ml Baczewski Vodka
- 30 ml La Quintinye Blanc Vermouth
- 10 ml Giffard Cassis Noir De Bourgogne Liqueur
- 1 Dash Rose Distilled Water
Garnish: Dried Rose Petals
Glass: Martini
Method: Stir
Bartender: Siu-bo Huang
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Garnish: Dried Rose Petals
Glass: Martini
Method: Stir
Bartender: Siu-bo Huang
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